Perfect Grilled Sandwich on Tawa
Introduce
Chef :
Karan Tripathi (Food Fanatic)
Perfect Grilled Sandwich on Tawa
I absolutely love a grilled sandwich, thanks to it's golden and crisp exterior. Though generally, people apply oil or butter on their bread before grilling. That's not the case with me.I always replace butter/oil, with mayonnaise and that's what gives my sandwich a beautiful, golden and crisp exterior. Mayonnaise already has fat(oil) in it, and has a higher smoke point. This is what makes the bread crisp up more. So next time you are making a sandwich, apply some mayonnaise outside the bread(and not just inside) for the perfect golden crust.
Try it out and let me know!
Cooking instructions
* Step 1
Take 2 slices of bread and apply mayonnaise.
* Step 2
Add your chopped onion, green chilli and capsicum over it. You can also add tomatoes, bell peppers, broccoli, corn, dried herbs etc.
* Step 3
Place the other bread on top and apply mayonnaise on both the sides. Make sure that you spread the mayonnaise properly. Now place the sandwich on your Tawa on medium heat and cook ok both sides till golden brown.
* Step 4
Take off from the Tawa and serve your crunchy and perfect grilled Sandwich with your fav condiment.
* Step 5
PS: You can do this with whichever sandwich you want to. The trick lies in applying mayonnaise instead of butter/oil.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more