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Home Dish Peanut Butter Fingers

Peanut Butter Fingers

Name: How to cook Peanut Butter Fingers - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 36 servings
Cuisine: Us

Introduce

Chef :

Pastazia

Peanut Butter Fingers

I found this recipe in an old book that was put together by The Mile High Cake Decorators Club ( an organization created by my mom and my Aunt Bette in the 1970s). This recipe was entered by a woman named Shirley Thomas.

Ingredient

Food ration :

36 servings

Cooking time :

25 mins

1/2 C

butter

1/2 C

granulated sugar

1/2 C

brown sugar (firmly packed)

egg

1/3 C

peanut butter

1/2 tsp

baking soda

1/4 tsp

vanilla

1 C

flour

1 C

oatmeal (quick oats)

6 oz

chocolate chips

1/4 C

peanut butter (creamy)

3 T

milk

1/2 C

powdered sugar

Cooking instructions

* Step 1

Preheat oven to 350 F.

* Step 2

Cream together the butter and sugars.

* Step 3

Blend in the egg, 1/3 C peanut butter, baking soda, and vanilla.

* Step 4

Blend in the flour and oats.

* Step 5

Mix in the chocolate chips.

* Step 6

Spread into a 9x13 baking pan and bake for 25 minutes.

* Step 7

After removing the bars from the oven, combine the peanut butter, milk, and powdered sugar to form a glaze.

* Step 8

Drizzle the glaze across the bars and then cut into rectangles. (I cut my pretty small so I get 36 to a batch.)

Note: if there is a photo you can click to enlarge it

Tag

butter Granulated Sugar brown sugar, firmly packed Egg Peanut Butter Baking soda vanilla Flour oatmeal (quick oats) chocolate chips peanut butter, creamy milk powdered sugar

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