Home Dish First Time Ox Tails
First Time Ox Tails favourite

First Time Ox Tails

Introduce

Chef :

Sharon Grant

First Time Ox Tails

My aunt always wanted ox tail so I cooked them for the first time

Ingredient

Food ration :

4 servings

Cooking time :

1 hour 30 mins
2 packages

Ox tails

1 can

Rotel

1 clove

Garlic

1 tsp

Mince garlic

1/4 cup

Onion

1/3 cup

Mixed bell peppers with onion

1

Bay leaf

1/3 tsp

Oregano,parsley,celery flakes,garlic salt n pepper,onion powder

1 dash

Red pepper

2 tbsp

Flour

2 tbsp

Oil

3

Beef cubes for broth

1

Beef broth

6 cup

Cold waterh

Cooking instructions

* Step 1

Wash ox tails and allow them to drain for 15 seconds,apply all the seasoning,then light dust them with flour.place your oil in a boiler to heat,brown your ox tails on all sides with garlic cloves and 1/3 cup of onion.when brown pour your broth.water,Rotel,cubes,peppers,bay leaf,mince garlic,red pepper,allow it to begin to boil rapidly, then turn heat down,cover and simmer until tender about 3/4 hours.
Image step 1

Note: if there is a photo you can click to enlarge it

Tag

ox tails Rotel garlic mince garlic onion Mixed bell peppers with onion bay leaf Oregano,parsley,celery flakes,garlic salt n pepper,onion powder red pepper Flour oil Beef cubes for broth beef broth Cold waterh

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