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Ingredient
Roma tomato and mozzarella stacks
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Ingredient
Food ration :
12 servingsCooking time :
10 mins
1 lb
mozzarella log
1/4 cup
extra-virgin olive oil
1/4 cup
dark balsamic reduction
2 oz
micro green
Cooking instructions
* Step 1
slice off end cut into 3 even slices . thickness will depend on the size of the tomato.Cut mozzarella the same way.Lay out the tomato slices and mozzarella sprinkle with salt and pepper.Assemble by alternating tomatoes and mozzarella slices into a stacks , using 3 tomato 2 mozzarella pieces each stack. Drizzle olive oil and dark balsamic reduction each stacks.
* Step 2
garnished micro green and whole basil and each stack.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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