Home lemon Meyers lemon ๐Ÿ‹ Dill relish On top of hummus Toast

Meyers lemon ๐Ÿ‹ Dill relish On top of hummus Toast

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Chef :

Garyโ€™s Island ๐Ÿ˜Ž๐ŸŒด๐ŸŒบ๐Ÿค™๐Ÿผ

Meyers lemon ๐Ÿ‹ Dill relish On top of hummus Toast

Using up leftover salmon from dinner the night before

Ingredient

Food ration :

1 serving

Cooking time :

10 Minutes
1/2 cup

hummus

1 package

dill

1/4 cup

olive oil

Pinch

pepper

Cooking instructions

* Step 1

Remove skin from Lemon ๐Ÿ‹ Cut lemon skin into small pieces,Sliced green Onion, Chop up dill Mixed together and olive oil and black Pepper No need for salt in the lemon skin from Preserving. Break up salmon into pieces toast sourdough spread on hummus Nice and thick salmon on top of hummus Lemon relish on top

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Addingโ€”Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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