Home
Ingredient
Curd and Watermelon Raita (तरबुजाचा रायता)
Introduce
Chef :
Vaishali SuhasCurd and Watermelon Raita (तरबुजाचा रायता)
Watermelon season means numerous recipes of this delicious fruit. Today I have made a simple salad cum raita with curd, spices and watermelon. It tastes delicious. Ideal for summer days or cool evenings. High on protein, vitamins B, C and A and minerals like iron, potassium and calcium through the seeds, it's a very healthy recipe!
#WMJ4 #cookpadindia #curdsalad #watermelon #raita #season #june #july #monsoon #summer #fruitrecipes #healthy #yoghurt #10minutes #nutritious #dietrecipe #nofire
Ingredient
Food ration :
4 servingsCooking time :
10 minutes
2 cups
Fresh watermelon pieces
2 cups
Fresh dahi or curd
1/2 tsp
Fresh crushed cumin seeds
As per taste
Salt, Chilli and coriander powders
as per taste
Chaat masala
1 tsp
Coconut sugar
as required
Chopped coriander leaves to garnish
Cooking instructions
* Step 1
First, mix all ingredients except salt and the fruit in a glass bowl. Whisk well.
* Step 2
Chill the curd mixture and the fruit till serving. When it's time to serve, mix the salt and watermelon pieces in the curd. Turn well to combine.
* Step 3
Serve with meals or in snacks. Enjoy!!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic