Home Dish Salted Ajwain Cookies

Salted Ajwain Cookies

Introduce

Chef :

Naheed Alam

Salted Ajwain Cookies

#GA4 #week12 #keywordcookies.

Ingredient

Food ration :

4 persons.

Cooking time :

18 minutes.
1/4 cup

maida

4 tbsp

oil

3 tbsp

butter

1 tsp

salt

1 tsp

ajwain

1

egg

1/4 cup

milk

Cooking instructions

* Step 1

In a bowl take both the flours,add butter and oil.Mix to a crumbled state.
Image step 1

* Step 2

Add salt and baking powder.Mix.Add egg.
Image step 2 Image step 2

* Step 3

Mix and knead to make a semi soft dough by adding some milk.
Image step 3

* Step 4

Leave for 10 minutes.

* Step 5

Roll the dough into a 1/4"thick sheet.Sprinkle some ajwain over sheet and press lightly.Cut cookies of your desired shape.
Image step 5

* Step 6

Arrange cookies on a baking tray.
Image step 6

* Step 7

Meanwhile preheat the oven one 170 °c for 10 minutes.

* Step 8

Bake the cookies at 170°c for 15-20minutes.(time of baking varies from oven to oven.I baked the cookies for 18 minutes)

* Step 9

Take out after 18 minutes,let them cool on a wire rack.Serve.
Image step 9

Note: if there is a photo you can click to enlarge it

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