Home Dish Pumpkin curry

Pumpkin curry

Introduce

Chef :

Naheed Alam

Pumpkin curry

#goldenapron21 #pumpkin

Ingredient

Food ration :

4 servings.

Cooking time :

10 minutes.
500 grams

pumpkin

2 tbsp

oil

to taste

Salt

Cooking instructions

* Step 1

Heat oil in a kadahi/pan.Add cumin seeds and green chillies.
Image step 1

* Step 2

Add pumpkin cubes,stir and fry for 2 minutes.
Image step 2

* Step 3

Add all powdered spices,mix.Add salt.Dd 1 cup water.Cover and cook for 5 minutes on medium flame.
Image step 3

* Step 4

Now pumpkin is soft,add jageery and tamarind pulp.Mix well.Cover and cook on low flame for 2-3minutes.
Image step 4

* Step 5

Now pumpkin curry is ready to serve.Serve with puris.
Image step 5

Note: if there is a photo you can click to enlarge it

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