Dragon fruit firni
Ingredient
Food ration :
2 servings
Cooking time :
5-7 minutes.
Cooking instructions
* Step 1
Boil milk in a pan,add rice flour and stir continuously to avoid lumping.
* Step 2
After 2-3 minutes add sugar,stir and cook on low flame.
* Step 3
Meanwhile make a padte of dragon fruit cubes,and add to milk.Stire and cook on low flame till thick.
* Step 4
Add kewra water and take out in serving dish.Garnish with dryfruits.Firni is ready to serve.Serve hot/chilled.
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1. Start Small
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