Home Dish Hara Bhara Kebab

Hara Bhara Kebab

Introduce

Chef :

Munvi

Hara Bhara Kebab

#special Kebabs with the richness of spinach and peas.

Ingredient

Food ration :

4 servings

Cooking time :

10 minutes
3/4 cup

fresh peas

as needed

Bread crumbs

to taste

Salt

2 tsp

Ginger

Cooking instructions

* Step 1

We would be cooking together spinach and peas in a teaspoon of oil for 2-3mins.This is done to evaporate extra moisture.

* Step 2

Cool this mixture. We will grind this to paste, together with green chillies and ginger

* Step 3

2 tbsp roasted gram flour and bread crumbs will act as binding agents.We mix the gringed paste, boiled mashed potatoes and spices together(spices would be garam masala, little amchoor, cardamom powder and salt according to taste).

* Step 4

Make tikkis of it and shallow fry them on a non-stick skillet

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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