Home
Ingredient
Lemon cake
Introduce
Chef :
MunviLemon cake
Lemon is classified as a citrus fruit as it has seeds in it. A very flavorful eggless cake.. Loved by all, my favourite 😊
#fruits
Ingredient
1.5 cup
flour
1/2 tsp
baking soda
1 tsp
baking powder
2 tsp
lemon zest
3/4 cup
vegetable oil
1.5 cup
sugar
1 cup
curd
1/2 tsp
vanilla essence
2 tbsp
lemon juice
Cooking instructions
* Step 1
Preheat the oven at 180 degrees.
* Step 2
Seive together flour, baking soda and baking powder. Add lemon zest in it.
* Step 3
In a separate bowl, beat vegetable oil and sugar. Then beat in curd, vanilla essence and lemon juice.
* Step 4
Mix dry ingredients and wet ingredients maintaining the consistency with the buttermilk made. Use a spatula to do it.. Don't overmix
* Step 5
Transfer the batter into a greased tin and bake it in a preheated oven at 180 degrees for about 35 minutes 😊
* Step 6
Demould when it cools. Dust icing sugar on it.
* Step 7
Cut into slices and serve with glazed cherries and lemon zest
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Copyright © 2024 Cookcic