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Ginger Wine Chicken favourite

Ginger Wine Chicken

Introduce

Chef :

Lyii G

Ginger Wine Chicken

Asian Special Dish ,

Ingredient

4

drumstick and thigh

4 inches

size old ginger lightly crush (4 pieces)

11/2

litter of ready to cooked Chinese rice wine

Bunch

thinly slice ginger for garnish

1 tbsp

salt for seasoning chicken

Cooking instructions

* Step 1

Season the chicken generously then With oil deep fry the ginger slice till it's lightly brown but not burn then drain and set aside

* Step 2

With oil pan Fry the pounded ginger and chicken for about 4 minutes
Image step 2

* Step 3

Add in the Chinese rice wine and bring it to a boil then simmer down and let it continue to cook for 25 minutes with lid close
Image step 3

* Step 4

Once ready serve the cooked ginger Wine chicken TOP with deep fry ginger slice and enjoy with a bowl of white rice

Note: if there is a photo you can click to enlarge it

Tag

ginger drumstick and thigh size old ginger lightly crush (4 pieces) litter of ready to cooked Chinese rice wine thinly slice ginger for garnish salt for seasoning chicken

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