Home Dish Spaghetti Bolognese 肉醬意粉

Spaghetti Bolognese 肉醬意粉

Introduce

Chef :

Joyce and Felix

Spaghetti Bolognese 肉醬意粉

Ingredient

Food ration :

2 people

Cooking time :

45 minutes
250 g

Spaghetti

1 TABLEspoon

Oregano

1 TABLEspoon

Tomato puree

300 ml

Red wine

Cooking instructions

* Step 1

Prepared cooked spaghetti for use

* Step 2

Stir-fry the garlic, onion and carrot with salt, black pepper and oregano

* Step 3

Stir-fry minced meat in center until dry

* Step 4

Stir-fry tomato puree in center and mix well

* Step 5

Add red wine and boil for 6 mins

* Step 6

Add canned tomato/diced fresh tomato and mix well until thicken

* Step 7

Add spaghetti and mix well

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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