Home pepper Pepper Sausage (Franks)

Pepper Sausage (Franks)

Introduce

Chef :

Rebecca

Pepper Sausage (Franks)

Ingredient

Food ration :

2 Servings

Cooking time :

Approx 15 Mins

Cooking instructions

* Step 1

Cut the franks like shown in the picture.

* Step 2

Heat a little oil, fry the sliced onions till brown. Add salt.

* Step 3

Now add the franks, mix well. Add the pepper powder & mix well. Cook for 5 to 7 minutes. Don't worry if the onions or franks get burnt a little, it will taste good.

* Step 4

Can be served in a hot dog bread, topped with ketchup.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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