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Cheese samosa
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Chef :
Travel with HenaCheese samosa
Super easy and cheesy samosa which takes less than 10 mins to make. You can make a whole bunch of it and freeze for future use.
#ERc
# cheese samosa
# Eid special
#cookpad
Ingredient
Food ration :
5 servingsCooking time :
10mins
as required
Samosa patti as need
1/2 tsp
Red Chilli Powder
1/2 tsp
Pepper powder
as required
Oil for deep frying
1/4 tsp
salt
1 g
coriander leaves
Cooking instructions
* Step 1
Mix cheese with salt, red chilli powder, onion, coriander leaves and pepper powder. Set aside
* Step 2
Take samosa patti and spoon some filling in the top corner. Fold it in triangles and keep doing this till it come to the end.
* Step 3
Mix flour with water to form a paste. Use this paste to seal the edges.
* Step 4
Deep fry in hot oil till golden and crispy.
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