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#Jan#W2 Til ke ladoo
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Chef :
Maya's Recipe's#Jan#W2 Til ke ladoo
Makar sankrant is the big festival in Maharashtrian. We prepare til ke ladoo, Gud ki roti, Til ki vadi. In cold weather til is very healthy.
Ingredient
Food ration :
AllCooking time :
0-40 mins
250 gm
Sesame
1/4 Cup
roasted peanuts
1/4 cup
chivda dal
200 gm
jaggery
1 tsp
ghee,
Cooking instructions
* Step 1
Dry roast sesame till get aroma stirring continuesly. Keep aside
* Step 2
In kadai add jaggery. When it melt cook 5-6 minute stirring continuesly. Add sesame, oeanuts, dal. Mix well,
* Step 3
Grease your palms with ghee.Take some portion from mixture.Shape it round
Note: if there is a photo you can click to enlarge it
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