Dal dhokli
Introduce
Chef :
Maya's Recipe's
Dal dhokli
Its Gujrathi original famous in Mahsrashtra also. One pot meal.#SC4
Ingredient
Food ration :
2 servings
Cooking time :
0-30 mins
Cooking instructions
* Step 1
In pan add cooked dal, haldi, mirchi, dhania powder, salt, jaggery, kokam, lemon juice.Boil it.
* Step 2
Knead a dough of wheat flour, besan, ajwain,haldi mirchi powder, salt, oil.
* Step 3
Roll roti.Half roast on tawa on both sides
* Step 4
Cut into pieces. Keep aside.
* Step 5
Give tadka with tadka items.Garnish with coriander.Add dhokli.
Note: if there is a photo you can click to enlarge it
Tag
toordal cooked for 4 whistle
mirchi,
Haldi
dhania powder
lemon juice
Kokum petals,
Salt
jaggery
wheat flour,2
besan
oil
carom seeds, haldi, mirchi powder,
chopped coriander
Tadka for dal-- Oil, rai, jeera, curry leaves,1 dried red mirchi
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