Home Dish Muttabaq

Muttabaq

Introduce

Chef :

Sumera Rahman

Muttabaq

#mentorship #snacks The word mutabbaq in Arabic means "folded". This suggests that Mutabbak might originate from Yemen. Matabak is a roti-like stuffed and fried pancake which is often served as a popular street food item in countries such as Saudi Arabia, Yemen, Indonesia The flatbread dough is supposed to be extremely thin and requires a lot of expertise. Another name for the dish is Matabak

Cooking instructions

* Step 1

For dough…..Mix all dough ingredients in a bowl. Knead the dough very well and spread some oil in a separate bowl. Put the dough in that bowl, also spread some oil on the top of dough and cover with plastic.. Let Rest for 1 hour.

* Step 2

For Stuffing…In a pan add oil,chopped onions, minced chicken,1 tsp salt and tsp cumin powder… Cook at medium to high flame until water becomes dry…

* Step 3

Now,add green onion, green chillies, green coriander,tomato,1 tsp of black pepper,1 tsp of salt,1 tsp of cumin powder and 3 eggs in a separate bowl. Now add the cooked chicken mixture in the egg mixture and mix well…

* Step 4

How to fill…..apply aluminum foil at the top of your shelf of working place. Add little oil on aluminum foil.Make ball of dough like you do for roti.. Now rolling that dough bowl and roll it till it becomes very thin…

* Step 5

Now,put some chicken material on it and close the dough from all the sides…. Put some oil in the plain pan and put the stuffed dough in it gently…

Note: if there is a photo you can click to enlarge it

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