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Ingredient
Tea Masala
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Ingredient
Food ration :
10 minsCooking time :
1 box
40 grams
cardamom
20 grams
cloves
20 grams
pepper
8 grams
cinnamon
10 grams
fennel / saunf
30 grams
dry ginger
Cooking instructions
* Step 1
Firstly, in a heavy-bottomed pan take 40 grams cardamom, 20 grams cloves, 20 grams pepper, 8 grams cinnamon and 10 grams fennel.
* Step 2
Dry roast on low flame until it turns aromatic. keep aside.
* Step 3
Further add 6 tulsi seeds, ½ nutmeg and roast well.
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