Home
Ingredient
Frenchbeans potato curry
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 mins
250 grams
French Beans
2
onions
2
tomatoes
1 tsp
ginger garlic paste
1
bay leaf
1/2 tsp
cumin seed
1/4
turmeric powder
1 tsp
red chilli powder
1/2 tsp
garam masala powder
as per taste
Salt
1 tbsp
coriander leaves chopped
2 tbsp
oil
Cooking instructions
* Step 1
Wash and Cut potato and French beans into slices,or in a shape you want to cut it.Pressure cook for 4 whistle and cool it.
* Step 2
Now take a kadai and put oil in it. Now add bay leaf and cumin seeds,crackle it.Now add all dry in it.
* Step 3
Now make a onion paste and tomato puree.
* Step 4
Now add onion paste and tomato puree in it.Cook for till gravy thick.
* Step 5
Now add boil French beans and potatoes. Cook for a while,than add fresh malai and mix well and cook for 1 min.
* Step 6
This curry is ready to serve and garnish with chopped coriander leaves.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic