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Ingredient
Mixd dryfruit makhana namkeen
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Ingredient
Food ration :
2 servingsCooking time :
20 mins
2 tablespoons
ghee (divided) 2 cups whole makhana (foxnuts)
1/4 cup
raisins
1/2 cup
peanuts
1/2 teaspoon
rock salt ½ teaspoon black pepper powder
1/4 tsp
dry mango powder
Cooking instructions
* Step 1
Heat 1 tablespoon ghee in a pan over medium heat.
* Step 2
Heat the remaining 1 tablespoon of ghee in the same pan over medium-low heat.
* Step 3
In the same ghee, add dry coconut and curry leaves and roast until browned (5-6 minutes).
* Step 4
Add makhana salt, black pepper powder, and dry mango powder over the roasted nuts and toss well.
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1. Start Small
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