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Ingredient
Chole bhature
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Ingredient
Cooking time :
45 mins
4 tbsp
oil
1
bay leaf
1 inch
cinnamon stick
½ tsp
cumin seeds
1
onion
2
cloves
1/2 tsp
ginger garlic paste
1 tbsp
kashmiri chilli powder
½ tsp
turmeric powder
1 tsp
coriander powder
3/4 tsp
aamchur powder
to taste
salt
½ tsp
chola masala
2 cups
water
Cooking instructions
* Step 1
Soaked chickpea overnight in water.pressure cook for 7-8 whistles on medium flame.,add tea bag in chickpeas for black colour. Now take a mixer jar add onion and ginger garlic and green chilli and make a paste.Than again take a mixer jar add 2 tomatoes and make a paste.
* Step 2
Firstly, in a pan heat oil.
* Step 3
Now add all masala and saute for few seconds than add tomatoes paste and saute till they start releasing oil.
* Step 4
Then add soaked chickpea. make sure to soak chickpea overnight.
* Step 5
Mix well and garnish coriander leaves.
Note: if there is a photo you can click to enlarge it
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