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Aloo qeema Platter😋🍛
Introduce
Chef :
Saba ButtAloo qeema Platter😋🍛
#MeatyEid
Aloo qeema is my all time favourite dish.I love to have it with chapati naan paratha or rice.I made a platter for me with my fav alu qeema boiled rice and mint raita along with lasury ka achar and 1 bunch of grapes😋
Ingredient
Food ration :
6-7 servingsCooking time :
1 hour
half
kg mutton qeema
half
cup dahi
half
cup oil
1 stick
darcheeni
8-10
kali mirch
3
cloves
half
tspn haldi powder
1 cup
boiled rice
Cooking instructions
* Step 1
Oil me sabat gram msala fry kar ke piaz fry karein ginger garlic paste dal kar fry karein or qeema dal dein
* Step 2
Color change ho jaye to tmater dahi nmak mirch haldi dhnia dal kar 10 minute low flame py cover kar ke cook karein
* Step 3
Ab aloo dal dein or 7 sy 8 minute mzid cook karein alu gal jayen or oil nikal eye to pisa gram msala dal dein
* Step 4
Hari mirchen dhania adrak dal ke serve karein
* Step 5
Platter me boil rice rakhen ali qeema or mint raita serve karein lasury ka achar or grapes rakhen or enjoy karein
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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