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Ingredient
Kesari Kheer
Introduce
Chef :
Shilpi TandonKesari Kheer
Relishing the sweet tooth of my whole family.
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Ingredient
Food ration :
2 servingsCooking time :
55 mins
1 litre
Full Cream milk
1/4 cup
Rice
1/4 cup
Sugar
1/4 cup
Mix Nuts
2 tsp
cardamom powder
Cooking instructions
* Step 1
Take a heavy bottom kadai pour Milk let it boil reduce stirring it until the quantity decreases to half.
* Step 2
Add soaked rice and keep stirring it for 10-15 minutes more. Add Kesar thread (Soaked in milk).
* Step 3
Then add sugar and cardamom powder and stir for another 10-15 minutes till it becomes thick.
* Step 4
Turn off the flame and keep it to cool.
Decorate it with nuts.
Enjoy:)
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