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Puri with Channay (Desi Nashta)
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Chef :
UftPuri with Channay (Desi Nashta)
Every desi family must have breakfast😍😍I am crazy for this and channay+tea are the must have condiments with it.
#ambassador
Cooking instructions
* Step 1
In a bowl add maida, cooking oil (2 tbsp) water, salt and mix them.
* Step 2
Mix it and Keep it in the fridge for 30 minutes
* Step 3
Now make round purries
* Step 4
After this, add cooking oil in a pan and fry these purries. Press them in oil so that they become fluffy.
* Step 5
Your purries are ready to serve with channay and tea.
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