Chicken Parmesan Rolls
Introduce
Chef :
Uft
Chicken Parmesan Rolls
These Italian based protein packed Chicken Parmesan Rolls (also know as chicken rolls) are wrapped in easy pizza dough with mozzarella cheese. A recipe you must try.
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Ingredient
Food ration :
4-5 servings
Cooking time :
1 hr
Cooking instructions
* Step 1
Add all the dough ingredients in a bowl and make a soft dough then cover the bowl with clinge wrap and let it rest for 1 hour until it size doubles.
* Step 2
In a pan,heat the oil add chicken,ginger garlic paste and onion and cook until it changes color.
* Step 3
Now add tomatoes and all spices and a little water.Cover the pan with lid and cook until the water dries up.
* Step 4
Make small dough balls of your choice.Roll each dough and place a little minced mixture and cheese on it and fold it to make a roll shape.
* Step 5
Now place them on baking tray or pizza pan. Brush egg on them and sprinkle some black cumin on it.
* Step 6
Bake in pre heated pateela for about 25-30 minutes.
* Step 7
Now serve them with Chilli Garlic Sauce.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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