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Ingredient
Tandoori Chai/Tea
Introduce
Chef :
UftTandoori Chai/Tea
Who can leave without chai??😂Presenting you a recipe of Chai in a different manner away from usual method.Hope you will love it❤
13th Week of #WEARETOGETHER challenge.(16th July-22 July)
Ingredient
Food ration :
3-4 servingsCooking time :
30-35 mints
3 cups
Milk
1 cup
Water
4-5 tsp
Chai Pati (Black tea Powder)
4-5 tsp
Shakar (Brown Sugar)
2
Elaichi
1/4 tsp
Sonf (Fennel Seeds)
1 tsp
Ginger (sliced)
1/4 tsp
Salt
Cooking instructions
* Step 1
Mitti ke bartan ko 15-20 minute ke liye stove par taiz anch par garam honay ke liye rakh dain.
* Step 2
Doosray stove par ek pan mein milk, elaichi aur pani daal kar boil kar lain.
* Step 3
Ab is mein bareek kati adrak,sonf,daar cheeni,shakar aur chai ki paati daal kar ubal lain.
* Step 4
5-6 minute ke liye chai ko high flame py baray chamch ya paoway ki madad sy hilatay rahen.
* Step 5
Ab miitti ke bartan ko chulhay sy utar kar ksi gehray bartan mein rakhen.
* Step 6
Garam chai ko ksi or bartan mein stain ya chaan lain aur ab chai ko is garam mitii ke bartan mein daal dain.
* Step 7
Mazedar Tandoori Chai tyaar hai.
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