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Home Dish Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy

Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy

Name: How to cook Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Cuisine: Us

Introduce

Chef :

Safina Khan

Chicken Kofta curry recipe I Chicken Meatball recipe restaurant style I Chicken kofta Gravy

The Chicken Kofta Curry is a delicious flavour packed chicken curry simmered in a tomato onion gravy and simmer along with chicken kofta balls. This is the recipe that everyone to try out dish. There are many different versions to make the kofta curry but we have made it by using simple ingredients spice and fresh herbs in this one pot curry. The sautéing of the spice mixture along with onions and tomato is what makes this curry special and give in the extra taste to the curry. Serve this delicious Chicken Kofta Curry along with a Roti,Paratha, Naan, and Rice for a delicious Indian Dinner

Ingredient

Food ration :

5 servings

Cooking time :

60 minute

250 gm

Chicken breasts, minced

Onion, chopped

1/2 teaspoon

Red Chilli flax

1/2 teaspoon

Garam masala powder

As needed

Coriander (Dhania) Leaves, small bucnh, chopped

chopped green chilli

egg

2 tbsp

bread crumb

1/2

ginger garlic paste

to taste

Salt

1/2 tbsp

rosted cumin powder

1/4

black pepper powder

1/2

coriander powder

Onion, finely sliced and fry

1 tbsp

Ginger garlic paste

1 cups

Homemade tomato puree

1/4 teaspoon

Turmeric powder (Haldi)

1 teaspoon

Red Chilli powder

1 teaspoon

Coriander Powder (Dhania)

to taste

Salt,

as required

Coriander (Dhania) Leaves, small bunch, chopped

1/2 bowl

Oil

1 tbsp

Cumin seeds

1 tbsp

Kashmiri red chilli powder

1/4 tbsp

Black pepper

1 inch

Cinnamon stick

cloves

Green cardamom

Bay leaf

2 tbsp

Curd

Cooking instructions

* Step 1

For making Chicken Kofta ball

* Step 2

To make chicken kofta, In a mixing bowl, put the minced chicken in it and add chopped onion coriander leaves, green chili.

* Step 3

For making kofta curry--

* Step 4

Add the ginger and garlic paste and Saute for 2minute.

* Step 5

Fry spices well by adding some water until they release oil.

* Step 6

Add a glass of water to the spices. To make the curry, you can keep the curry consistency thin according to your taste and cook till it comes to a boil.

* Step 7

Finely chopped coriander leaves add green chili to the curry and cook for 1 minutes.

* Step 8

Mix one teaspoon of Kevda water and cook it for about 1 minute.

* Step 9

Check the salt and spices of the Chicken Kofta Curry and adjust according to your taste.

* Step 10

Once done, stir in the cream and simmer for 2 to 3 minutes and turn off the heat. Transfer the Chicken Kofta Curry into a serving bowl, stir in the coriander leaves and serve hot.