Home Dish Faux Crab Cakes

Faux Crab Cakes

Introduce

Chef :

FaithK

Faux Crab Cakes

Ingredient

Food ration :

4 servings

Cooking time :

20 mins
1/4 cup

mayonaise

1/2 cup

bread crumbs

Cooking instructions

* Step 1

And lemon juice, to taste.if desired.

* Step 2

While oil is heating, combine tuna,beaten egg,green onions, mayonnaise, 1/4 cup bread crumbs,and lemon juice,to taste, if desired.

* Step 3

Form into patties and dust with additional bread crumbs.

* Step 4

When oil is hot,fry patties until golden brown., about 2minutes on each side.

* Step 5

Remove from oil and drain on paper towels before serving.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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