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Chicken_liver_with_onion_garlic_and_pomegranate_molasses
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Ingredient
1 kg
fresh chicken liver
3 cloves
garlic - crushed
1 tbsp
butter
2 tbsp
olive oil
1/2 tsp
salt (optional)
1/3 tsp
black pepper
1/2 tsp
7 spices
1/2 cup
pomegranate molasses
Cooking instructions
* Step 1
Add the oil and butter in a saucepan over medium heat, add the onion and garlic stir until translucent
* Step 2
Add the liver and stir for about 10 minutes over high heat until the liquids evaporated
* Step 3
Season with salt, black pepper and 7 spices. Stir all together
* Step 4
Add the pomegranate molasses.
Adjust the flavour if need be with salt, pepper, molasses and spices
* Step 5
Stir the ingredients well, remove the pan from the heat. Garnish with chopped parsley and serve hot immediately
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