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Home Dish White beans with kolmi saag bhaji

White beans with kolmi saag bhaji

Name: How to cook White beans with kolmi saag bhaji - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Neelu B.

White beans with kolmi saag bhaji

#greenveg #goldenapron #post 20 As white beans is very healthy and has a nutritional value. So i made it with a komli saag with a different twist. taste healthy,and delightful. You can also mixed rajma as well best to have with rice.

Ingredient

Food ration :

4 servings

Cooking time :

20 min.

1 bunch

komli leaves

1/2 cup

white beans

1 tsp

turmeric powder

1/2 tsp

cumin powder

1/2 tsp

coriander powder

Pinch

hing/asafoetida

bay leaf

1 tsp

ginger paste

1 tsp

garlic paste

red chillies

green chillies paste

1/2

onion finely chopped

2medium

size onion

2medium

size tomato puree

1 tsp

mustard seeds

2 tsp

oil

Cooking instructions

* Step 1

Wash the komli leaves thoroughly with water properly,drained them.

* Step 2

And bring it to a boil for 2 min.with little amount of water. Squeeze the water from the leaves and keep aside.

* Step 3

Heat 2 tsp oil in a pan,and fry the finely thinly sliced cut 2 medium size onion till it's turns light brown. Take out from the pan and keep aside.

* Step 4

Now in the same pan,fry the half chopped onions,along with bay leaf,red chillies,mustard seeds,hing,and turmeric powder. And saute for a while.

* Step 5

Now fry the boiled white beans in the same pan stir for sometime,mix all the spices given for bhaji,ginger,garlic paste,green chillies chopped,zeera powder,Dania powder,and cook for 5min in a medium flame covering the lid.

* Step 6

Next,add the blended tomato puree and mixed well with the white beans and stir for a min. Add salt as per taste and cook for next 5 min.

* Step 7

Meanwhile,add the squeeze boil komli leaves over the tomatoes bhaji and mixed well with the spices,cover with the lid and cook for next 10min.in a low flame this will take around 20 to 25 min.to get cooked well.