Home
Ingredient
Sugar moist muffin cake
Introduce
Chef :
Neelu B.Sugar moist muffin cake
#5ing
This chocolate muffin is so moist and taste delicious made with a biscuit.to be served with tea.
Ingredient
Food ration :
2 servingsCooking time :
15 mins
1 packet
sugar biscuit
1 tsp
vanilla essence
3 tsp
custard powder
1/2 cup
milk
Cooking instructions
* Step 1
Grind the sugar biscuit in a grinder to a fine paste powder
* Step 2
Combined the grinded powdered biscuit,vanilla extract,custard powder in a mixing bowl.
* Step 3
Add the milk,and mixed it properly to a fine batter.
* Step 4
Next grated the white chocolate in a mixing bowl.
* Step 5
Preheat the oven to 180°celcius for 5 min.pour the batter in a cup and bake for 15 min.let it cool for 5 min after done and serve hot.pour the melted chocolate caramel pudding over the top of the muffin.moist chocolate muffin is ready within a min.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic