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Ingredient
Fried turmeric potatoes
Introduce
Cooking instructions
* Step 1
Peel, chop and wash the potatoes
* Step 2
In a saucapan, add the salt pepper and turmeric. add in your potatoes plus water and boil for 8 - 10 minutes
* Step 3
Drain and allow to cool. meanwhile heat oil in a frying pan and deepfry them till a nice crust is formed
* Step 4
Garnish and enjoy
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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