Home Dish Crispy orange rice

Crispy orange rice

Introduce

Chef :

Raduma Jamse (0716271944)

Crispy orange rice

Cooking instructions

* Step 1

In a large sauce pan, Soak the rice in water for half hour, drain, then add in the carrots (which will give a bit of orange color) and dhania and mix gently.

* Step 2

Put on medium high heat

* Step 3

Add in the cayenne pepper, black pepper and mix

* Step 4

Pour in wate to the level of the rice and let it dry up.

* Step 5

Serve hot

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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