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Ingredient
My Masala sauce
Introduce
Ingredient
1 cup
all purpose flour
10 g
salt
1 cup
water
1 tbsp
oil
1 tbsp
crushed oregano
1 tbsp
ginger-garlic paste
1/2 tsp
tomato red powder
1 bunch
dhania
Cooking instructions
* Step 1
Saute the onions in a medium heated pan then add the ginger-garlic paste
* Step 2
Create a smooth mixture of the flour and 2 cups water, add salt and sugar and mix well then add the tomato red
* Step 3
Add in the tomato paste into the pan and let heat then sprinkle some oregano, add water and allow to simmer for 20 minutes
* Step 4
Sprinkle some dhania
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