Pizza (Chicken and vegetables) with ghee
Introduce
Chef :
Raduma Jamse (0716271944)
Pizza (Chicken and vegetables) with ghee
When you remember on the last slice... then decide to take a pic
Ingredient
Food ration :
8 slices
Cooking time :
40 minutes
Cooking instructions
* Step 1
In a mixing bowl, mix the flour, salt, sugar, yeast and water to a fine dough and allow to rest in a greased bowl that is well covered.
* Step 2
In a sauce pan, sweat the onions and garlic-ginger paste, then add the tomato paste. Put some salt to taste. Add a little water and allow to simmer for 10 to 15 minutes. This is the sauce.
* Step 3
Roll out the dough, place in a greased oven tray and dock it all round.
* Step 4
Spread the sauce, leaving a ring-like edge and top with the vegetables, chicken and sausage evenly, do not let them cross over the smeared paste.
* Step 5
Spread some cheese on top, then on the outer white ring spread the ghee.
* Step 6
Put in a preheated oven of 180 Degrees Celsius for 15 minutes.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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