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Ingredient
Tomato chicken soup
Introduce
Ingredient
Food ration :
3 servings
400 g
peeled tomatoes
115 g
Button mushrooms
100 g
diced large onion
200 g
diced potatoes
2 sticks
or 150 g diced celery
200 g
needle mushrooms
1500 ml
water
200 g
diced chicken
2 sprigs
basil leaves
1
egg
1 tsp
corn flour
1/4 tsp
salt
Cooking instructions
* Step 1
Mix 200g chicken with marinate and set aside for a while.
* Step 2
Boil ingredients A over medium heat.
* Step 3
Add diced chicken and bring to boil.
* Step 4
Season with some salt, light soy sauce and ground pepper.
* Step 5
Add 2 basil leaves, 1 egg and stir evenly. Flameout and serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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