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A Cup of Coffee. ?..
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skunkmonkey101A Cup of Coffee. ?..
The cushion meat is a boneless cut from the main muscle of the picnic shoulder. Its lean, cheap, and flavorful. I usually cook it using liquid, slow roasted, or for pulled pork. I used liquid method here.
Ingredient
Food ration :
8 servings
1 cup
strong coffee
3 lb
pork cushion meat
2 medium
onions
2/3 tsp
salt
1/2 tsp
ground sage
1/2 tsp
granulated garlic powder
1 tbsp
ground cumin
1/4 cup
honey
1/4 cup
molasses
1/4 tsp
onion powder
Cooking instructions
* Step 1
Preheat oven 425° Fahrenheit.
* Step 2
cut hash marks into top side where the little bit of fat is. Add spices, drizzle the honey, and drizzle the molasses over the top of meat. Cut onions into quarters. Lay around the pork.
* Step 3
Add coffee on the side not on top of meat
* Step 4
Bake covered in oven 45 minutes. Uncover, and bake 15 more minutes. Then slice put on stove top and simmer the sliced meat in the juices for 3-4 minutes each side.
* Step 5
Serve I hope you enjoy!
Note: if there is a photo you can click to enlarge it
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