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Ingredient
Boiled Bok choy in Oyster Sauce
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Cooking instructions
* Step 1
Boil bakchoy until half done. Then put under running water. Place in a plate.
* Step 2
Heat wok and add oil. Sautee ginger and garlic in oil. Until aromatic. Then add in the oyster sauce mixture. Let it simmer a minute.
* Step 3
Then pour over the bakchoy.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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