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Ingredient
Lemon Tart
Introduce
Ingredient
1 packet
digestive biscuits
2 tbsp
butter
3 tbsp
powder sugar
1 tsp
lemon zest
2 tsp
Lemon juice
1 cup
condensed milk
As needed
Pistachios for garnishing
Cooking instructions
* Step 1
Take Graham crackers or even digestive biscuits will work great.I have used the later.Add them to a bowl and crush them to make crumble.I have used pestle for this
* Step 2
Add butter at room temperature to the crumble.Also add powder sugar.
* Step 3
Mix everything together and dump the crumble mix on a pie pan with removable bottom.Press the crumble into the base evenly using the force of a spatula or even a small bowl.Set the pie pan aside
* Step 4
In another bowl add the condensed milk and add a zest of a lemon
* Step 5
Squeeze out juice of lemon and mix that to the condensed milk and combine using a whisk
* Step 6
Pour that condensed milk mixture on top of the tart pan over the layer of biscuits.Let it set in the refrigerator and set for a couple of hour garnish with chopped pistachios
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