Quinoa Kheer
Introduce
Chef :
santoshbangar
Quinoa Kheer
#Dussehra This kheer is low calorie Indian festival dessert,full of fiber and nutrition
Cooking instructions
* Step 1
Wash quinoa thoughrolly.
Soak quinoa for 15 minutes.drain the water.
Boil the quinoa in cooker 5 mins.Drain and rinse the quinoa well.
* Step 2
In a heavy-bottomed saucepan, place the drained quinoa, milk, sugar and dry powder milk.
* Step 4
Bring gently to the boil, then lower the heat and simmer gently for 20-30 minutes, stirring every few minutes, until the kheer has thickened
* Step 5
Heat ghee in pan fry cashewnut.
* Step 6
Serve topped with crushed nuts
Note: if there is a photo you can click to enlarge it
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1. Start Small
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