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Ingredient
Tamrind jaggery chutney with banana
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Ingredient
100 gm
tamarind
200 gm
jaggrey
1 tsp
roasted zeera
1/2 tsp
garammasala
1 tsp
black salt
5 tbso
raisin
to taste
salt
2
Banana
Cooking instructions
* Step 1
Soak tamarind and jaggrey separately.When tamarind become soft make a plup and sieve it
* Step 2
Add jaggrey in it Boil the mixture of tamarind and jaggrey till it is thick
* Step 3
Add raisins which is also soak in water.Boil for 2 minutes and switch off the heat.Add all the masalas and mix well.Let
* Step 4
Let it be cool In last add small pieces of bananas
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