Mango sewai
Ingredient
Food ration :
2 servings
Cooking time :
30 minutes
Cooking instructions
* Step 1
Heat milk in a heavy bottom vessel,once boiled keep it in a low flame.
Heat clarified butter in a pan add vermicelli and fry until pink and now add the milk and cook until vermicelli is cooked.
* Step 2
Add milkmaid and mix well.
Turn off the flame and stir allow to cool completely
Then keep it in the fridge.
* Step 3
Mix the mango puree and mix well.
Mix mango chunks
Pour into the bowl and at the top add mango chunks.
Garnish with chia seeds, cherry,mint leaves and serve chilled.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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