Home
Ingredient
Schezwan noodles
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 mins
200 gms
Noodles -
1 cup
Finely Chopped cabbage -
1 cup
Finely Chopped carrot -
2 tbsp
Schezwan sauce -
1/4 tsp
Black pepper powder -
as per taste
Salt
4 tbsp
Oil -
Cooking instructions
* Step 1
Heat enough water in a pan.
Add noodles and boil it.
* Step 2
Wash in a cold water and strain it.
Brush the oil in the noodles.
* Step 3
In another pan heat oil.
Add onion and garlic and fry till brown.
* Step 4
Add carrot and stir fry for 1 mins in a high flame.
Add cabbage and stir fry for 1 mins.
* Step 5
Now add capsicum and stir fry on a high flame till veggies are crunchy.
* Step 6
Add chezwan sauce and salt and cook for 2 mins.
Simmer the gas and add boiled noodles.
* Step 7
Sprinkle black pepper powder and serve hot.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic