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Ingredient
Kimchi Salad
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Ingredient
Food ration :
2 servingsCooking time :
15 mins
1 tbsp
Vegetable oil
1 cup
Shredded cabbage
1 tbsp
Vinegar
1 tbsp
Roasted sesame seeds
1 tsp
Sesame oil
1 tbsp
Sugar
1 tbsp
Black salt
1/2 tsp
Salt
Cooking instructions
* Step 1
Take a bowl combine black salt and cabbage together keep for 15 mins mix well and drain.
* Step 2
Now mix carrot,sesame seeds,sugar,salt,vegetable oil,sesame oil,vinegar,sugar and salt in a bowl.
Keep in the fridge for an hour.
* Step 3
Serve chilled.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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