Dal mango curry
Ingredient
Food ration :
2 servings
Cooking time :
45 mins
Cooking instructions
* Step 1
Pressure cook the arhar dal/toor dal with salt,turmeric powder,red chilli powder,tomato,grated mango and two cup of water.
* Step 2
After two whistle switch off the flame.
* Step 3
Heat clarified butter in a pan,add whole red chilli to crackle,now add onion,garlic cloves and curry leaves and saute for 2 - 3 mins.
* Step 4
Add cooked toor dal in a pan and cook for two to three mins.
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