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Ingredient
Crispy kaju
Introduce
Ingredient
Food ration :
4 servingsCooking time :
50 mins
1/4 tsp
Baking powder -
to taste
Salt -
2 tbsp
Clarified butter -
Cooking instructions
* Step 1
In a mixing bowl add all purpose flour.baking powder,salt and clarified butter / ghee.
* Step 2
Make a stiff dough with the help of water
* Step 3
Keep aside for fifteen mins
* Step 4
Roll out the dough
* Step 5
Spread the clarified butter and fold it from one side
* Step 6
Again fold it from another side
* Step 7
Again spread the butter and fold it from both the side
* Step 8
Make a square shape and roll out
* Step 9
With the help of bottle cap cut the roll out dough in a kaju shape
* Step 10
Heat the oil in a pan and deep fry the namkin kaju on a low flame till golden brown
* Step 11
Drain in paper napkin
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