Green chilli fritters
Introduce
Chef :
Mukti Sahay
Green chilli fritters
#kababsandfritters
Ingredient
Food ration :
2 servings
Cooking time :
25 mins
Cooking instructions
* Step 1
Wash and cut the green chilli in a slit.
* Step 3
Take a bowl add boiled and mashed potato,red chilli powder,chat masala and salt and mix we
* Step 5
Take a bowl add gram flour,rice flour,ginger garlic paste,roasted cumin seeds powder,salt,red chilli powder,carom seeds,onion seeds,baking soda and salt and mix well
* Step 6
With the help of water make a thick batter.
* Step 7
Heat enough oil in a pan.
* Step 8
Dip the stuffed green chilli into the batter and deep fry in hot oil until golden and crispy.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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