Gond pak
Ingredient
Food ration :
4 servings
Cooking time :
25 mins
Cooking instructions
* Step 1
Heat clarified butter / ghee in a pan.
* Step 3
Dry roast the coconut and strain it.
* Step 4
Take sugar and water in a pan till sugar dissolves.
* Step 5
Bring into one and half string consistency.
* Step 7
Add all dry fruits and whole black pepper and cook it for five mins.
* Step 8
Add clarified butter in it and mix well
* Step 9
Gond pak is ready to eat.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more