Instant lemon chutney
Introduce
Chef :
Mukti Sahay
Instant lemon chutney
#Dipsandsauces
Ingredient
Food ration :
4 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Wash and chop lemon in four pieces.
* Step 3
In a blender add the lemon with skin an the blend to make a paste.
* Step 4
Heat 1/2 cup water and sugar in a pan.
* Step 5
Once boiled and sugar dissolve it add the lemon paste.
* Step 6
Add all the spices and mix well.
* Step 7
Stir continuously till thick consistency.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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9. Understand the Impact of Food
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