Home Dish Instant lemon chutney

Instant lemon chutney

Introduce

Chef :

Mukti Sahay

Instant lemon chutney

#Dipsandsauces

Ingredient

Food ration :

4 servings

Cooking time :

15 mins
1/2 cup

Water

1/2 tsp

Black salt

to taste

Salt

Cooking instructions

* Step 1

Wash and chop lemon in four pieces.
Image step 1

* Step 2

Remove the seeds.
Image step 2

* Step 3

In a blender add the lemon with skin an the blend to make a paste.
Image step 3

* Step 4

Heat 1/2 cup water and sugar in a pan.
Image step 4

* Step 5

Once boiled and sugar dissolve it add the lemon paste.
Image step 5

* Step 6

Add all the spices and mix well.

* Step 7

Stir continuously till thick consistency.

* Step 8

Serve with chaptis

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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